Oro de Cánava Extra Virgin Olive Oil Early Harvest (500 ml, glass): 100% Picual from the October harvest, cold pressed with 0.1% acidity. Herbaceous and fruity aroma, balanced flavour between bitter and very mild spicy. Ideal for raw use and delicate dishes. Storage: cool, dark place.
Extra Virgin Olive Oil Oro de Cánava Early Harvest (2.5 L, can): 100% Picual from October harvest, cold pressed with 0.1% acidity. Herbaceous and fruity aroma, balanced taste between bitter and very mild spicy. Metal can of 2.5 L, ideal raw and for gentle cooking. Store in a cool, dark place.
Oro de Cánava Extra Virgin Olive Oil (2L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
Oro de Cánava Extra Virgin Olive Oil (3L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
Oro de Cánava Extra Virgin Olive Oil (5 L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
PACK MAGNUM: 1 bottle Valtravieso Magnum Ribera del Duero and 1 bottle Mas Collet Montsant. Intense cherry colour with aromas of ripe red fruit and delicate hints of French oak. On the palate, silky tannins and long finish, perfect for celebrations and long cellaring.
Pepper Cured Pork Loin Head: sliced and vacuum packed, cured in black pepper for a balanced and allergen free flavour. Keeps in the refrigerator for up to 2 months.
Gin Tonic for 2 - Premium Experience Enjoy an artisan Gin Tonic at home with our complete kit. Includes premium gin, tonic, glasses, spices and everything you need to create your perfect combination - an ideal gift for gin lovers!
Snack of the Week Pack - Iberico & Cheese Enjoy a week full of flavour with our pack of Iberian cured meats and cheese - perfect for your snacks and tapas!
Soft Catalan Wines - A journey through the Penedès Discover the softness and elegance of Catalan wines with this special pack. Includes two bottles of Succés Mentider, two bottles of Lasendal Montsant and two bottles of Matís de Abadal - a perfect gift for wine lovers!
Fuet Tradicional: artisan pork sausage in natural casing, cured for 3 weeks. Mild and spicy flavor, fine texture, allergen free. Keeps in the refrigerator for up to 2 months.
