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100% Iberian Bellota Ham
100% Bellota Iberian Ham: intense flavor, juicy texture, aroma of nuts, spices and countryside.
Hind leg of pork cured in the cellar between 36 and 48 months. High protein content.
Desde: 38,46€
SKU
18901-1
Category BELLOTA HAM
Enjoy the authentic flavor of 100% Bellota Iberian Ham, a unique and unrepeatable product.
Provenance:
- Hind legs of Iberian pigs.
- Raised extensively, grazing freely in pastures.
- Fattened during the “montanera” (September-February) with acorns and natural pasture.
Ingredients:
- Iberian pork.
- Sea salt.
Healing:
- Natural drying for a period of not less than 24 months.
- Climate and environmental fungi give it a unique flavor.
Nutritional value:
- 57.5g of protein per 100g.
- 28.5g of fat per 100g.
- 14,5g of carbohydrates per 100g.
- 0g of sugar per 100g.
- 0g of fiber per 100g.
- 242kcal per 100g.
Characteristics:
- Intense and complex flavor.
- Juicy and aromatic texture.
- Aroma of dried fruits, spices and countryside.
- Intense red color with streaks of white fat.
Benefits:
- Natural and handmade product.
- High in protein and monounsaturated fatty acids.
- Cardiovascular health benefits.
- Unique and incomparable flavor.
Additional information on 100% Iberian Bellota Ham
CONSERVATION | 1 year |
DENOMINATION OF ORIGIN | Jabugo |
ZONE | Huelva (españa) |
WEIGHT / SIZE | 8Kg, 1Kg, 100g |
SKU
18901-1
Category BELLOTA HAM