Enjoy the authentic taste of cured meat from Spain with Delivery Gourmet:
Discover the excellence of Iberian cured meats:
Selection of the best brands: We offer you a selection of Iberian cured meats from the most prestigious brands in Spain, carefully selected by our team of experts.
Variety and quality: Explore a wide range of Iberian cured meats, from hams and shoulders to chorizos, salchichones and loins.
Iberian breed: Taste the unique quality of Iberian cured meats, made with high quality Iberian pork.
Flavors and aromas: Let yourself be surprised by the richness and diversity of Iberian cured meats, with their juicy textures, intense flavors and smoky aromas.
At Delivery Gourmet, you will find the perfect cured meat for every occasion:
Tapas: Enjoy a selection of tapas with Iberian cured meats to whet your appetite.
Starters: Surprise your guests with an original and tasty starter with Iberian cured meats.
Main dishes: Create delicious and complete main dishes with Iberian cured meats.
Sandwiches: Prepare gourmet sandwiches with Iberian cured meats for a quick lunch or dinner.
Don’t miss the opportunity to enjoy the best Iberian cured meats. Visit Delivery Gourmet and discover the unique experience of Spanish flavor.
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- CURED MEAT, PRODUCTS
Assortment of bulls
- 14,17€
- Assortment of Bulls: traditional Catalan cooked sausage with white Bull, black Bull and garlic and parsley Bull. Firm and juicy texture, ideal for appetizers and platters. Keep refrigerated.
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- CHEESE, CURED MEAT, PACKS
Cheese dessert
- 91,13€
- Cheese dessert for 8 people - Gourmet experience Enjoy an exquisite selection of artisan cheeses accompanied by a Luis Cañas red wine and a delicious red fruit jam - perfect to end a special dinner!
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- CURED MEAT, PRODUCTS
Chorizo sweet
- 13,50€
- Chorizo Dulce: artisan pork sausage in natural casing, with sweet paprika and a touch of garlic. Contains lactose. Keeps in the fridge for up to 2 months.
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- CHEESE, CURED MEAT, PACKS, CHEESE
Dinner for 4
- 195,75€
- Dinner for 4 people - Iberian Gourmet Pack Enjoy an informal dinner with everything you need: wines, Iberian Cured meats, assorted cheeses, gourmet preserves and more, perfect for sharing special moments!
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- CURED MEAT, PRODUCTS
Fuet with pepper
- 14,17€
- Fuet a la Pimienta: artisan pork sausage in natural casing, with an intense black pepper flavour. Fine and melting texture, free of allergens. Keeps in the refrigerator for up to 2 months.
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- CURED MEAT, PRODUCTS
Pepper loin head
- 14,17€
- Pepper Cured Pork Loin Head: sliced and vacuum packed, cured in black pepper for a balanced and allergen free flavour. Keeps in the refrigerator for up to 2 months.
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- CURED MEAT, PACKS
Snack pack of the week
- 48,60€
- Snack of the Week Pack - Iberico & Cheese Enjoy a week full of flavour with our pack of Iberian cured meats and cheese - perfect for your snacks and tapas!
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- CURED MEAT, PRODUCTS
Spicy chorizo
- 13,50€
- Chorizo Picante: artisan pork sausage in natural casing, with spicy paprika and garlic. Contains lactose. Keeps in the fridge for up to 2 months.
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- CURED MEAT, PRODUCTS
Traditional Fuet
- 13,50€
- Fuet Tradicional: artisan pork sausage in natural casing, cured for 3 weeks. Mild and spicy flavor, fine texture, allergen free. Keeps in the refrigerator for up to 2 months.
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- CURED MEAT, PRODUCTS
Traditional Longaniza
- 13,50€
- Longaniza Tradicional: high quality artisan pork sausage, cured for 30 days and kept for 2 months in the refrigerator. Intense flavor, spicy aroma and totally free of allergens. Perfect for tapas and stews.
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- CURED MEAT, PRODUCTS
Truffled Fuet
- 14,17€
- Truffled Fuet: artisan pork sausage in natural casing, cured for 3 weeks and perfumed with truffle. Melting texture, allergen-free. Keeps in the fridge for up to 2 months.
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- CURED MEAT
Iberian Cular Chorizo
- Desde: 8,17€
- Chorizo Cular Ibérico: village flavor with spicy touches. Slow cure of 60 days. High protein content. Vitamins K, B3, B4 and B9.
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