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- CURED MEAT, PRODUCTS
Assortment of bulls
- 14,17€
- Assortment of Bulls: traditional Catalan cooked sausage with white Bull, black Bull and garlic and parsley Bull. Firm and juicy texture, ideal for appetizers and platters. Keep refrigerated.
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- PACKS, PACKS, RED WINE, WINE
Catalan Gourmet Wines
- 202,50€
- An exclusive selection of Catalan red wines for true connoisseurs. Discover the character of Priorat, the elegance of Pla de Bages and the intensity of Empordà in a pack of 6 carefully selected bottles.
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- CURED MEAT, CHEESE, PACKS
Cheese dessert
- 91,13€
- Cheese dessert for 8 people - Gourmet experience Enjoy an exquisite selection of artisan cheeses accompanied by a Luis Cañas red wine and a delicious red fruit jam - perfect to end a special dinner!
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- CURED MEAT, PRODUCTS
Chorizo sweet
- 13,50€
- Chorizo Dulce: artisan pork sausage in natural casing, with sweet paprika and a touch of garlic. Contains lactose. Keeps in the fridge for up to 2 months.
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- PACKS
Christmas sweets
- 108,00€
- Christmas Sweets - Gourmet Pack Enjoy a sweet and sophisticated Christmas with our gourmet pack. Including cava, artisan custard, chocolate with olive oil, catanias, mantecados and panettone, the perfect gift for the festive season!
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- CHEESE, CURED MEAT, PACKS, CHEESE
Dinner for 4
- 195,75€
- Dinner for 4 people - Iberian Gourmet Pack Enjoy an informal dinner with everything you need: wines, Iberian Cured meats, assorted cheeses, gourmet preserves and more, perfect for sharing special moments!
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- CURED MEAT, PRODUCTS
Fuet with pepper
- 14,17€
- Fuet a la Pimienta: artisan pork sausage in natural casing, with an intense black pepper flavour. Fine and melting texture, free of allergens. Keeps in the refrigerator for up to 2 months.
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- CAVA, RED WINE, WHITE WINE
Gourmet Lot
- 125,15€
- Lot consists of: 2 bottles of M DE MARIÀ Reserva Brut Nature Ecológico 2 bottles of D3 Enòlegs Verdejo 2 bottles of Fragment
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- CAVA
Lot 6 Bottles Cava
- 131,89€
- Lot consists of: 2 bottles of Clos Gran Anyada Brut Nature Reserve 2 bottles of M de Marià Xarelo Gran Reserva. Brut Nature 2 bottles of M DE MARIÀ Reserva Brut Nature Ecológico
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- RED WINE
Lot 6 Bottles Red Wine
- 108,62€
- Lot consists of: 2 bottles of 40 Euros vi de finca 2 bottles of Caram 2 bottles of Fragment
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- WHITE WINE
Lot 6 Bottles White Wine
- 88,90€
- Lot consists of: 2 bottles of D3 Enòlegs Verdejo 2 bottles of Special One godello 2 bottles of Tiki Taka
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- APERITIF WINE AND DESSERT, RED WINE, WHITE WINE
Lot Wines
- 102,18€
- Lot consists of: 2 bottles of Tiki Taka 2 bottles of Olígitum 2 bottles of Fragment
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- OIL
Natives Olivenöl Extra Oro de Cánava 0,5 l
- 14,17€
- Oro de Cánava Extra Virgin Olive Oil Early Harvest (500 ml, glass): 100% Picual from the October harvest, cold pressed with 0.1% acidity. Herbaceous and fruity aroma, balanced flavour between bitter and very mild spicy. Ideal for raw use and delicate dishes. Storage: cool, dark place.
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- OIL
Oro de Cánava Extra Virgin Olive Oil 2.5L
- 45,50€
- Extra Virgin Olive Oil Oro de Cánava Early Harvest (2.5 L, can): 100% Picual from October harvest, cold pressed with 0.1% acidity. Herbaceous and fruity aroma, balanced taste between bitter and very mild spicy. Metal can of 2.5 L, ideal raw and for gentle cooking. Store in a cool, dark place.
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- OIL
Oro de Cánava Extra Virgin Olive Oil 2L
- 13,25€
- Oro de Cánava Extra Virgin Olive Oil (2L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
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- OIL
Oro de Cánava Extra Virgin Olive Oil 3L
- 20,81€
- Oro de Cánava Extra Virgin Olive Oil (3L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
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- OIL
Oro de Cánava Extra Virgin Olive Oil 5L
- 31,97€
- Oro de Cánava Extra Virgin Olive Oil (5 L): 100% Picual from early harvest (November-December), cold pressed with 0.2% acidity. Herbaceous and fruity aroma, balanced palate between bitter and spicy. Ideal for raw and cooked dishes. Storage: keep in a cool, dark place.
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- PACKS, RED WINE, WINE
Pack Magnum
- 101,25€
- PACK MAGNUM: 1 bottle Valtravieso Magnum Ribera del Duero and 1 bottle Mas Collet Montsant. Intense cherry colour with aromas of ripe red fruit and delicate hints of French oak. On the palate, silky tannins and long finish, perfect for celebrations and long cellaring.
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- CURED MEAT, PRODUCTS
Pepper loin head
- 14,17€
- Pepper Cured Pork Loin Head: sliced and vacuum packed, cured in black pepper for a balanced and allergen free flavour. Keeps in the refrigerator for up to 2 months.
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- PACKS
Pink gintonic
- 74,25€
- Gin Tonic for 2 - Premium Experience Enjoy an artisan Gin Tonic at home with our complete kit. Includes premium gin, tonic, glasses, spices and everything you need to create your perfect combination - an ideal gift for gin lovers!
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- CURED MEAT, PACKS
Snack pack of the week
- 48,60€
- Snack of the Week Pack - Iberico & Cheese Enjoy a week full of flavour with our pack of Iberian cured meats and cheese - perfect for your snacks and tapas!
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- PACKS, RED WINE, WINE
Soft Catalan wines
- 162,00€
- Soft Catalan Wines - A journey through the Penedès Discover the softness and elegance of Catalan wines with this special pack. Includes two bottles of Succés Mentider, two bottles of Lasendal Montsant and two bottles of Matís de Abadal - a perfect gift for wine lovers!
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- CURED MEAT, PRODUCTS
Spicy chorizo
- 13,50€
- Chorizo Picante: artisan pork sausage in natural casing, with spicy paprika and garlic. Contains lactose. Keeps in the fridge for up to 2 months.
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- CURED MEAT, PRODUCTS
Traditional Fuet
- 13,50€
- Fuet Tradicional: artisan pork sausage in natural casing, cured for 3 weeks. Mild and spicy flavor, fine texture, allergen free. Keeps in the refrigerator for up to 2 months.
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- CURED MEAT, PRODUCTS
Traditional Longaniza
- 13,50€
- Longaniza Tradicional: high quality artisan pork sausage, cured for 30 days and kept for 2 months in the refrigerator. Intense flavor, spicy aroma and totally free of allergens. Perfect for tapas and stews.
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- CURED MEAT, PRODUCTS
Truffled Fuet
- 14,17€
- Truffled Fuet: artisan pork sausage in natural casing, cured for 3 weeks and perfumed with truffle. Melting texture, allergen-free. Keeps in the fridge for up to 2 months.
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- WHITE WINE
White Wine Ivan y su Lupa
- 17,50€
- White wine 100% treixadura, minimum 6 months on fine lees. It is presented in a box of 6 bottles of 0.75cl. Aroma of stone fruits, flowers and spring water.
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- RED WINE
Red wine Caram
- 17,08€
- Caram: a red wine with soul and tradition 60% Carignan-40% Grenache. Aged for 16 months in French oak barrels. It is presented in a box of 6 bottles of 0.75 cl.
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- CURED MEAT
Iberian Cular Chorizo
- Desde: 8,17€
- Chorizo Cular Ibérico: village flavor with spicy touches. Slow cure of 60 days. High protein content. Vitamins K, B3, B4 and B9.
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- CURED MEAT
Iberian Cular Salchichón
- Desde: 8,17€
- Iberian Cular Salchichón: village flavor with spicy touches. Slow cure of 60 days. High protein content.
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- CURED MEAT
Iberian Morcón
- 63,71€
- Morcón Iberian: intense and balanced flavor, fine and juicy texture. Slow curing in natural drying sheds. High protein content.
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- CAVA
Clos Gran Anyada Brut Nature Reserve
- 13,65€
- Clos Gran Anyada Reserva Brut Nature: a journey through time. Xarelo and Macabeo from Penedès. 25 months of aging in bottle. Fresh, fruity and with soft carbonic. It is presented in cases of 6 bottles of 0.75 cl.
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- WHITE WINE
White Wine D3 Enòlegs Verdejo
- 11,76€
- D3 Enòlegs Verdejo: a pure Verdejo with great balance. Aromas of white fruit, citrus and white flowers. Oily, structured palate with vibrant acidity. It is presented in a box of 6 bottles of 0.75 Cl.
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- RED WINE
Red Wine D3 Enòlegs, Calatayud
- 16,52€
- D3 Enòlegs, Calatayud: a sensory journey to the heights. Ripe and sweet Grenache with toasted touches. Full-bodied palate with tamed tannins. Great aging potential. Red wine 100% Grenache, aged for 15 months in French Allier barrels. It is presented in a box of 6 bottles of 0.75cl.
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- RED WINE
Red Wine Fragment
- 19,11€
- Red Wine Fragment: a journey through time in every glass. Grenache and Carignan from old vineyards. Intense and expressive nose. Powerful and voluptuous palate. Great aging potential. Red wine 65% grenache-35% carignan. Aged for 11 months in French oak barrels. It is presented in a box of 6 bottles of 0.75cl.
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- CURED MEAT
FUET Whole piece
- 8,91€
- Fuet: intense and slightly spicy flavor, firm texture, traditional from Catalonia. Artisanal curing. High protein content.
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- RED WINE
Red Wine Honest
- 20,51€
- Red Wine Honest 100% tinta de toro, aged for 14 months in French oak barrels. Pre-phylloxera vineyards at 700m altitude. Spectacular fusion of red fruits. Long palate with great personality. Longevity of 20 years.
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- BELLOTA HAM
100% Iberian Bellota Ham
- Desde: 38,46€
- 100% Bellota Iberian Ham: intense flavor, juicy texture, aroma of nuts, spices and countryside. Hind leg of pork cured in the cellar between 36 and 48 months. High protein content.
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- BELLOTA HAM
100% Bellota Iberian Ham Shoulder
- Desde: 25,25€
- Paleta 100% Iberian Acorn-fed P.D.O. Jabugo “Summum”: intense flavor, juicy texture, aroma of nuts, spices and countryside. Front leg of 100% Iberian pork cured in the cellar between 18 and 24 months. P.D.O. Jabugo. 100% natural.
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- CEBO HAM
Iberian Shoulder 50% field fattened
- Desde: 9,65€
- Paleta Ibérica 50% Field Fattened: balanced flavor, juicy texture, intense aroma. Front leg of 50% Iberian pork cured in the cellar between 18 and 24 months. High protein content.
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- CURED MEAT
LOMO BAIT FIELD
- 38,54€
- Lomo Bait field: intense and slightly smoked flavor, juicy texture, irresistible aroma. Slow curing in natural drying sheds. High protein content.
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- CAVA
M DE MARIÀ Organic Brut Nature Reserve
- 31,71€
- M DE MARIÀ Reserva Brut Nature Ecological: a pleasure for the senses. Pinot Noir from Penedès. Aged for 30 months in bottle. Elegance, balanced acidity and red fruit freshness. It is presented in boxes of 3 bottles of 0.75 cl.
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- CURED MEAT
Sobrasada from Mallorca
- 13,29€
- Sobrasada de Mallorca: unique flavor, Mallorcan black pork, Tap de Cortí paprika, handmade, slow maturation, creamy texture, source of energy.
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- CAVA
M de Marià Xarelo Gran Reserva. Brut Nature
- 20,58€
- M de Marià Xarelo Gran Reserva. Brut Nature : a journey through time. Xarelo from Penedès. 50 months of aging in bottle. Toasted and pastry aromas. Well structured and with character. It is presented in cases of 6 bottles of 0.75 cl.
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- APERITIF WINE AND DESSERT
Olígitum White Wine
- 16,58€
- Olígitum: natural sweet white wine 100% small-grain muscatel. It is presented in a box of 6 bottles of 50 cl. Harvested by hand overripe. Aroma of citrus and fruit in syrup. Sweet and gourmand palate.
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- BELLOTA HAM, PACKS
100% Iberian Shoulder Pack
- 155,93€
- Pack Iberian Shoulder: intense and balanced flavor, juicy texture, aroma of nuts. Traditional curing. High protein content.
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- CEBO HAM, PACKS
Paleta Cebo Pack
- 87,62€
- Pack Paleta Cebo: High quality Iberian shoulder ham to enjoy the authentic taste of the Spanish tradition. Flavours: Cebo de Campo.
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- OIL
Verus Olive Oil
- 15,96€
- Verus: extra virgin olive oil from centenary olive trees. Intense flavor, medium fruity aroma, slightly spicy and bitter finish. First cold extraction without filtration. High in oleic acid, vitamin E and antioxidants.
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- OIL
Extra virgin olive oil
- 32,01€
- Extra virgin olive oil arbequina, verdrells and grossals de la Noguera: A unique and unmistakable flavor. Enjoy the sensory experience of this extra virgin olive oil of first cold extraction and decanting. Its unique flavor is the result of the combination of three varieties of olives native to the Noguera region: arbequina, verdrells and grossals. Ideal for: enhancing the flavor…
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- OIL
Extra virgin olive oil
- 58,90€
- Extra virgin olive oil arbequina, verdrells and grossals de la Noguera: A unique and unmistakable flavor. Enjoy the sensory experience of this extra virgin olive oil of first cold extraction and decanting. Its unique flavor is the result of the combination of three varieties of olives native to the Noguera region: arbequina, verdrells and grossals. Ideal for: enhancing the flavor…
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- OIL
Extra virgin olive oil
- 4,16€
- Extra virgin olive oil with truffle: smooth and aromatic truffle flavor. Arbequina from Priorat. Handcrafted production. High in oleic acid, vitamin E and antioxidants.
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- OIL
Extra olive oil & basil
- 3,16€
- Extra olive oil & basil: unique and aromatic flavor with fresh basil. Arbequina from the Montsant Natural Park. Early harvest, high polyphenol content. Award-winning oil: Flores de Olei and Evooleum.
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- OIL
Extra olive oil & black truffle
- 3,16€
- Extra olive oil & black truffle: intense flavor and black truffle aroma. Arbequina from the Montsant Natural Park. Early harvest, high polyphenol content. Award-winning oil: Olei flowers and Evooleum.
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- OIL
Extra olive oil & chili pepper
- 3,16€
- Extra olive oil & chili pepper: spicy flavor and fruity aroma. Arbequina from the Montsant Natural Park. Early harvest, high polyphenol content. Award-winning oil: Olei flowers and Evooleum.
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- OIL
Extra olive oil & oregano
- 3,16€
- Extra olive oil & oregano: fruity flavor with hints of oregano. Arbequina from the Montsant Natural Park. Early harvest, high polyphenol content. Award-winning oil: Olei flowers and Evooleum.
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- OIL
Extra olive oil & white truffle
- 3,16€
- Extra olive oil & white truffle: intense flavor and aroma of white truffle. Arbequina from the Montsant Natural Park. Early harvest, high polyphenol content. Award-winning oil: Olei flowers and Evooleum.
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- OIL
Extra virgin olive oil
- 22,90€
- Extra virgin olive oil with truffle: smooth and aromatic truffle flavor. Arbequina from Priorat. Handcrafted production. High in oleic acid, vitamin E and antioxidants.
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- OIL
Extra virgin olive oil avocado
- 4,91€
- Avocado extra virgin olive oil: Award-winning exceptional flavor Enjoy a first harvest arbequina extra virgin olive oil, with high polyphenol content and internationally awarded. Ideal for lovers of high quality oil.
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- WHITE WINE
White Wine Special One godello
- 17,30€
- White wine Special One godello, 100% godello, 5 months on fine lees. It is presented in cases of 6 bottles of 0.75 cl. Own vineyards in Valdeorras. Aroma of citrus, white fruit and white flowers. Powerful and structured on the palate.
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- RED WINE
Red Wine Special One Ribera
- 21,01€
- Red Wine Special One Ribera 100% tinta del país, aged for 11 months in French oak barrels. Fermentation in cement vats and malolactic fermentation in barrels. Centenary vineyards of Tinta del País. Aged in French oak barrels. Powerful and expressive. Persistent finish.
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- WHITE WINE
White Wine Tiki Taka
- 15,40€
- White Wine Tiki Taka of white grenache.20% new French wood, 6 months on fine lees It comes in a box of 6 bottles of 0.75 Cl. Slow and controlled fermentation. Floral and fruity aroma. Fresh, dense and well-balanced on the palate.
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- RED WINE
Red wine 40 Euros estate wine
- 18,13€
- Red wine €40, estate wine, 100% Garnacha, aged for 14 months in heavily toasted French Allier oak barrels. Old vineyards at 1000m altitude. Aged in French oak barrels. Powerful and expressive. Persistent finish.
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- RED WINE
Red Wine Tiki Taka
- 18,06€
- Red wine Tiki Taka 100% Grenache, aged for 14 months in French Allier high toast barrels. It is presented in a box of 6 bottles of 0.75cl. Old vineyards at 1000m altitude. Aged in French oak barrels. Powerful and expressive. Persistent finish.
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- RED WINE
Red Wine Vites Veteres
- 25,41€
- Red Wine Vites Veteres 65% grenache-35% carignan. Aged for 14 months in French oak barrels and at least 1 year in bottle. It is presented in a box of 6 bottles of 0.75cl.
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- RED WINE
Red Wine You Rock
- 17,92€
- Red wine You Rock 100% bobal, aged for 15 months in French, Hungarian and American oak barrels. It is presented in a box of 6 bottles of 0.75 cl.
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